Ingredients

How to make it

  • Cut onion into chunks (approx. about 1/2").
  • Slice bacon into small pieces (approx. 1/4" square).
  • Place rice in rice cooker and add water as recommended (usually about 2 cups). Set to cook.
  • Heat medium-sized frying pan over medium heat. Fry bacon and onion together until bacon is crisp.
  • When rice is done, add butter or margarine and stir to combine. Add bacon and onion mixture and stir to combine.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • ladychablis 13 years ago
    sounds good. Now, where did I put that rice cooker! lol
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes