Ingredients

How to make it

  • In an electric blender, place the kiwis, rum, liqueur, cream of coconut, pineapple, and ice - blend until smooth and no ice chunks remain.
  • Garnish with kiwifruit slices if desired. Enjoy!
  • (adapted from sandra lee semi-homemade july.aug 2010-
  • http://blog.candiquik.com)

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