Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Bake Eggs And Sausage

Diplomat Fruit Cake Recipe

Ingredients

How to make it

  • In a pot put the eggs,sugar and milk then place on the hob,keep stiring until is getting thick then let it cool down until cold.
  • In a 1/2 cup of warm(not hot) water put the gelatine then keep mixing until is watery
  • Make the whipping cream with the mixer.
  • Put cling film all round in a big cooking pot then add a few sliced fruits on the bottom and sides(in the end the bottom will be the top so you can arrange the fruits nicely if you want a nice design of the cake).
  • In the pot of eggs sugar and milk,add the gelatine then mix manually.After,pour the mixture with the whipping cream and mix gently.
  • Add half of the composition in the cooking pot then put some more sliced fruits.Again the other half and again sliced fruits.
  • Leave in the fridge for at least 2 hours.
  • Turn the pot upside down on a tray.
  • Enjoy!

People Who Like This Dish 3
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

alina20 Sheffield, UK

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes