Breadless Bounty Dressing
From jo_jo_ba 13 years ago
- 2 hours to make
- Serves 10
Need to feed vegans, allergies or guests with celiac disease this Thanksgiving or Christmas? Just want a change from the traditional "stuffing" on the holiday table? Give this fruity chestnut, almond and grain based stuffing that is full of flavour, fibre and nutrients while being safe for the allergic set! Read more If nut allergies are a problem (as there is almond oil, almonds and chestnuts in the recipe) use olive oil, pumpkin seeds and sauteed mushrooms instead - it's equally delicious! See less
Ingredients
- 1 tbsp almond oil shopping list
- 1 onion, finely diced shopping list
- 2 celery stalks, diced shopping list
- 1 medium carrot, diced shopping list
- 1 cup white wine shopping list
- 1 cup vegetable stock shopping list
- 2 cups cooked buckwheat, cooled shopping list
- 3 cups cooked wild rice, cooled shopping list
- 1/4 cup slivered almonds shopping list
- 1 cup dried cherries shopping list
- 1/2 cup sultana raisins shopping list
- 1/4 cup dried cranberries shopping list
- 1 cup (about 5 oz) roughly chopped cooked chestnuts shopping list
- 1/2 cup minced fresh parsley shopping list
- 1/4 cup minced thyme shopping list
- 1 sprig fresh rosemary, stripped shopping list
How to make it
- Preheat oven to 350°F, grease a large, covered casserole.
- In a large saucepan over medium heat, warm the olive oil.
- Add onion, celery and carrot and cook over medium heat, stirring, until onion is translucent and vegetables are almost tender (about 10 minutes).
- Stir in the white wine and broth, increase heat and cook until the mixture is reduced by half. Remove from heat.
- Add cooked buckwheat groats, cooked wild rice, almonds, cherries, raisins, cranberries, chestnuts, parsley, thyme and rosemary and stir well.
- Pour into dish, cover and bake 30 minutes.
- Uncover the dish, stir and bake 15 minutes longer.
People Who Like This Dish 1
- lavenderdeb Cleveland, OH
- jo_jo_ba Oshawa, CA
- Show up here?Review or Bookmark it! ✔
The Groups
-
Comfort Foods
784 members -
Gluten Free No Wheat
241 members -
Vegan
423 members -
Cooking For Food Allergies
45 members -
Original Recipes
144 members -
Special NeedsRestricted
55 members -
Christmas All Year
184 members -
Eggless Cooking Egg Substitues
50 members -
No Sugar Low Sugar Cooking
94 members -
Dairy Free
110 members
Reviews & Comments 1
-
All Comments
-
Your Comments