Tuna And Rice
From grecogirl 13 years ago
- 40 min. to make
- Serves 8
This recipe was created when there wasn't much in the cupboard. It has come to be a regular dish. I also add avocado, but didn't have it available at the time I made this. It adds more depth to the dish and compliments it well.
Ingredients
- 2 cups of long grain rice shopping list
- 1 (11 oz) package of tuna fish shopping list
- 1 1/2 Tablespoons of mayo shopping list
- 4-5 roma tomatoes chopped (you can use any kind you wish) shopping list
- 1/2 of yellow onion (chopped) shopping list
- 2 avocados ( chopped into small chunks) shopping list
How to make it
- Bring 3 cups of water to boil in saucepan and then add rice. (Cook rice as directed.) Turn heat to low and cook 30 min.
- When rice is almost done make tuna mixture:
- Empty tuna from package into large bowl. Add the mayo and mix well. Then add the chopped onions and mix. When rice is done fluff with a fork and plate. Add tuna mixture to rice and mix. Add tomatoes and avocado to top.
People Who Like This Dish 2
- ztalloheam Nowhere, Us
- jo_jo_ba Oshawa, CA
- grecogirl WI
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