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Dao Suan Recipe

Ingredients

How to make it

  • Wash mung beans till the water is clear.
  • Soak it for 10 mins.
  • Drain the water and steam the mung beans for 20 mins.
  • In a pot of water, add in the mung beans and cook till it soften.
  • Add rock sugar to taste.
  • Slowly stir-in potato mixture to the desire thickness.
  • Serve.

Reviews & Comments 2

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    " It was just okay "
    wokkingmum ate it and said...
    Yes, you can say it's like a sweet bean soup - a dessert. Very commonly eaten hot with fried fritter.
    Was this review helpful? Yes Flag
  • zhiannablu 17 years ago
    so, is this a sweet been soup? or is it used as a condiment? how do you eat this?
    Was this review helpful? Yes Flag

The Cook

wokkingmum Singapore, SG

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