Chocolate Chip Cookie Bars
From GourmetJeannie 14 years ago
- 20 minutes to make
- Serves 8 dozen
Taste Of Home - Barbara Witte
Ingredients
- 2 cups butter, softened shopping list
- 1 1/2 cups sugar shopping list
- 1 1/2 cups brown sugar, packed shopping list
- 4 eggs shopping list
- 2 tsp vanilla shopping list
- 1 tsp water shopping list
- 4 1/2 cups flour shopping list
- 2 tsp baking soda shopping list
- 1 1/2 tsp salt shopping list
- 3 cups (18 oz.) semisweet chocolate chips shopping list
- 1 cup chopped walnuts shopping list
How to make it
- In a large mixing bowl, cream the butter and both of the sugars until light and fluffy.
- Beat in the eggs, vanilla, and the water
- Combine the flour, baking soda, and salt
- Gradually add to the creamed mixture
- Mix well
- Fold in the chocolate chips and the nuts
- Press into three greased 15 x 10 inch baking pans
- Bake at 375 F for 15-18 minutes or until golden brown
- Cool on wire racks
- Cut into bars
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