How to make it

  • Saute raw noodles until golden. You may wish to use
  • much less oil if desired. Add rice and saute with raw
  • noodles for 4 minutes, stirring constantly. Combine
  • and add remaining ingredients except parsley and
  • raisins and add to rice and noodles.Bring to a boil
  • and cover and simmer 20 minutes or tender and liquids
  • absorbed. Add parsley and raisins and fluff with a
  • fork. Season to taste.

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