Ingredients

How to make it

  • Into crock pot place the beef roast, sprinkle with bouillion, salt and pepper, onion, celery and green pepper
  • Cook on low for 8 hours
  • Combine tomato sauce, barbecue sauce, brown sugar
  • pour over beef and break meat into chunks
  • Cook high 1 hour longer
  • Remove meat, shred and retuen to slow cooker to reheat in the sauce
  • Spoon meat and sauce over buns and serve
  • leftovers may be frozen, tahwed and reheated for another meal

People Who Like This Dish 2
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes