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Macadamia Chip Brownies Recipe

Ingredients

How to make it

  • In a saucepan over low heat, melt the butter and white chocolate
  • Remove from the heat
  • In a bowl, combine the eggs, sugar, and vanilla
  • Add the chocolate mixture, flour, and salt
  • Mix well
  • Stir in the nuts and the chocolate chips
  • Pour into a greased 9-inch square baking pan
  • Bake at 325 F for 30-35 minutes or until the top is lightly browned
  • Cool on a wire rack
  • Cut into bars

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