Shrimp And Crabmeat Cream Cheese Wontons
From justlikemikey 13 years ago
- 30 to 45 minutes to make
- Serves 8
can't eat just one,
Ingredients
- 1lb of cooked shimp shopping list
- 1can of lump crabmeat drained shopping list
- 2 packages of 8oz cream cheese. shopping list
- 2 cups of diced scallions shopping list
- 1 package of wonton wrappers shopping list
- vegetable oil shopping list
- cup of water shopping list
How to make it
- 1. Open wrappers and spread them on a sheet of wax paper
- 2.In the middle of each one place about a teaspoon of cream cheese
- 3.then alternate between the crabmeat and the shrimp and place it on top of the cream cheese then you will place a couple of diced up scallions on top and wet the edges of the wrapper and fold them. If you don't know how the wonton wrapper can show you better than I can lol.
- 4.In your deep fryer or a sturdy pot heat your oil on medium high. Place about 4 to 5 wontons in oil at a time. when they are golden brown or they start to float they are done.
- 5. Enjoy
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