Candy Puffs
From circlemoon8 13 years ago
- not specific to make
- Serves not specific
This is from an old Pillsbury cookbook that is falling apart. I don't have the front cover and part of the pages are torn. So, I'm going to share these before the book is completely destroyed.
Ingredients
- 1 lb sugar shopping list
- 1 cup water shopping list
- 2 egg whites shopping list
- 1 cup chopped nuts shopping list
- 1 tsp extract, your choice shopping list
How to make it
- Boil the sugar and water until they form a heavy thread. Beat the whites very stiff. Pour the syrup slowly over the beaten eggs, stirring all the time. When all the syrup has been used, keep beating until the mass begins to harden, then add the flavoring and nuts, mix thoroughly and place by the spoonful on a greased platter. Make the puffs the size and shape of a large egg.
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