Ingredients

How to make it

  • Cream butter, add gradually the sugar, the yolks and chocolate.
  • Then mix and sift the flour, baking powder, allspice, cinnamon and clove, and add the cereal.
  • Add to this the first mixture alternately with 1/2 cup of milk. Bake in layer cake pans and spread between and on top vanilla icing made thus:
  • Boil 1 1/2 cups sugar with 1/2 cup water until syrup will thread when dropped from the tip of a spoon. Pour slowly onto the beaten whites of two eggs, and beat until the consistency to spread. Flavor with vanilla.

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