Recipe

Grilled Fish With Pineapple Rice Salsa Recipe


Grilled Fish With Pineapple Rice Salsa Recipe Wihr / All my dishes
2 years, 4 months ago
Easy and Impressive! Wow your bbq dinner guests with this recipe! I love red snapper with this recipe. Don't forget the margaritas!
Prep:20m Cook:5m Servings:4

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Ingredients
  • Pineapple Rice Salsa:
  • 1 cup cooked rice (room temp.)
  • 3/4 cup fresh pineapple finely chopped
  • 3 green onions chopped
  • 2 1/2 TBSP fresh lime juice
  • 1-2 fresh jalapeno pepper, seed removed and minced
  • ( I use two jal. peppers for the extra heat
  • 11/2 TBSP fresh cilantro
  • Fish:
  • 1TBSP fresh lime juice
  • 2-3-cloves garlic minced
  • 4 5 oz. fish steaks (Snapper, Swordfish,or tuna)
  • 1 1/2 tsp chilli powded
  • 1 tsp fresh cracked pepper
  • Lime Wedges for garnish

Directions
  1. Pineapple Rice Salsa:
  2. Mix all ingredients in glass bowl. Set aside
  3. Fish:
  4. Spray cold grill with non-stick spray
  5. Heat Grill to Med. heat
  6. Combine lime juice and garlic on a plate
  7. Dip fish in lime mixture -coating each side
  8. Sprinkle fish with chili powder and pepper
  9. Place Fish on grill - cover and turn after 2-3 min.
  10. Flip fish and grill 1-2 min. more or until fish is done
  11. Plate fish over Pineapple Rice Salsa and garnish

Not quite what you're looking for? See more Main Dish / Fish
Comments

cubralinda 1 year, 12 months ago said:
Hi there =-0) this looks delicious! a must try! Thanks for sharing!


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