Nick's Favorite Hot Fudge Cake
From FavoriteFixins 13 years agoIngredients
- Ingredients: shopping list
- 1 Cup all-purpose flour shopping list
- 3/4 cups sugar shopping list
- 6 Tbsp. baking cocoa, divided shopping list
- 2 teaspoons baking powder shopping list
- 1/4 teaspoon salt shopping list
- 1/2 cup milk shopping list
- 2 Tbsp. canola oil shopping list
- 1 teaspoon vanilla shopping list
- 1 cup packed brown sugar shopping list
- 1 cup hot water shopping list
How to make it
- In medium sized bowl, combine flour, sugar, 2 Tbsp. cocoa, baking powder, and salt. Stir in the milk, oil and vanilla until smooth.
- Spread in an ungreased 9-inch square baking pan.
- Combine brown sugar and remaing cocoa, sprinkle over batter.
- Pour hot water over all, do not stir.
- Bake at 350 degrees F. for 35-40 minutes. Serve warm. top with whipped cream or ice cream if desired.
- This cake is simple to make, yet elegant when dressed up with ice-cream or whipped cream.
- This cake magically forms a pudding-like layer of fudge that just oozes out once you serve it!
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