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Home Nothing Specific Braise Korean Short Rib

Salted Caramel Pears Recipe

Ingredients

How to make it

  • Cook pear slices in a little butter in skillet till they start to soften.
  • Add a few spoonfuls of caramel sauce and toss pears to coat.
  • Sprinkle with a little coarse salt just before serving.

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The Cook

pleclare Framingham, MA

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