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Home Mexican Beef With Chuck

Baked Lasagna Recipe

Ingredients

How to make it

  • Meat Sauce
  • Saute meat, onions and garlic. Add other ingredients and simmer for 20 minutes. * NOTE: Pour of grease from meat
  • Lasagna
  • Boil noodles 10 minutes in 3 quarts salted water. Add cold water until noodles can be handled. DO NOT DRAIN
  • Mix eggs and ricotta. Season to taste with salt and pepper.
  • Grease baking dish and arrange the bottom with parallel lays of lasagna.
  • Cover with meat sauce, ricotta cheese and the sliced mozzarella, sprinkle with parmesan cheese. Repeat until all is used.
  • Bake in 350* oven for 30 minutes.

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The Cook

cookinmomma86 St Louis, MO

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