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Home Mexican Albertos Food

Homemade Butterfinger Candy Bars Recipe

Ingredients

How to make it

  • 1.Spread peanut butter between 2 cheese crackers.
  • 2.Melt Chocolate Candiquik coating according to directions on package.
  • 3.Dip cracker/peanut butter combination in chocolate Candiquik, let excess chocolate run off, and place on wax paper to dry.
  • Optional: sprinkle crushed cheese crackers on top to garnish.

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The Cook

misscandiquik Plymouth, MN

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