Ingredients

How to make it

  • Directions
  • 1.Place pie filling in a 1-1/2 qt. slow cooker. Combine dry cake mix and butter (mixture will be crumbly); sprinkle over filling. Sprinkle with walnuts if desired. Cover and cook on low for 2-3 hours. Serve in bowls.

Reviews & Comments 1

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  • twill10 3 years ago
    sounds easy and good, thx
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