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Home Cream Broccoli Soup With Eggplants

Sugar-crusted French Toast Recipe

Ingredients

How to make it

  • In a small bowl, beat together eggs, milk, 2 tbsp sugar and vanilla.
  • Place bread in a 2-quart baking dish.
  • Pour egg mixture over bread, turn to coat.
  • Refrigerate 20 to 30 minutes or until egg is absorbed.
  • In large skillet or griddle, melt 2 tbsp margarine or butter over medium heat.
  • Cook bread on both sides about 2 to 3 minutes on each side until golden brown.
  • Transfer to baking sheet, brush tops of bread with 1 tbsp of melted margarine or butter. Combine 2 tbsp sugar adn the cinnamon, sprinkle on bread slices.
  • Broil 4 inches from heat for 1-1/2 to 2 minutes, just until sugar is carmalized.

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The Cook

cyates798 Odessa, FL

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