New Potato & Blue Cheese PieFrom nativeprincess 5 years ago
How to make it
- Preheat oven to 350 degrees. In a 10 inch deep dish pie plate, coat lightly with cooking spray. Arrange half of the potato slices. Season with salt & pepper. Sprinkle cheese over potatoes. Add the rest of the potato slices, season. Pour stock around the edge.
- Cover tightly with foil, and bake until potatoes are tender, about 35 minutes. Remove and bake for about another 10 minutes, until browned.