How to make it

  • Crust: In bowl, combine dry ingredients, then oil and milk. Stir and form into a ball. Place in pie pan and form crust by patting and pressing with your hand along bottom and up sides.
  • Filling: Combine ingredients in big bowl then pour into shell.
  • Topping: In medium bowl, combine ingredients with pie cutter or fork until crumbly. (I usually end up mixing with my hands at the end). Best if butter is cold. Sprinkle over pie.
  • Place in large paper bag, secure close with staples. This may seem scary but I have never had a paper bag catch on fire. It's fun and makes for a better *wow* factor!
  • Bake 350 for 1 hr 45 min

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes