How to make it

  • Sieve flour and baking powder,keep aside.
  • Beat butter,sugar and salt till light and fluffy.
  • Add cumin seeds and only 1/2 of the beaten egg to it.Beat well again. See Photo
  • Add flour to the butter mixture and mix gently to get a smooth dough(Using your hands works best for this). See Photo
  • Chill the dough for 15 minutes.
  • Preheat oven at 180 C.Line a baking tray with butter paper/aluminum foil.
  • Roll the dough on a lightly floured surface until it is 1/4 th inch thick;prick with a fork.
  • Using cookie cutter, cut into required shapes.Place it on the baking tray. See Photo
  • Brush the remaining egg on top of cookies.Sprinkle a few seeds of cumin on top. See Photo
  • Bake for 12-14 minutes or until golden brown. See Photo
  • Transfer to a wire rack to cool.Store in an airtight container. See Photo
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People Who Like This Dish 3
Reviews & Comments 1

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    " It was excellent "
    smithsmile ate it and said...
    absolutely melt in the mouth good.
    Was this review helpful? Yes Flag
    " It was excellent "
    smithsmile ate it and said...
    am gonna make them right away :)
    Was this review helpful? Yes Flag

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