Yorkshire Pudding (the No Fail Version)!
From bakerette 13 years agoIngredients
- 1 cup flour shopping list
- ½ teaspoon salt shopping list
- 4 eggs (beaten) shopping list
- 1 ¼ cups whole milk shopping list
How to make it
- Preheat oven to 400 degrees F.
- Mix flour, salt, beaten eggs and half the milk until smooth.
- Add the remaining milk and blend.
- Let batter rest.
- Put 1 teaspoon of oil or drippings into each section of muffin tray.
- Put in hot oven until oil is very hot.
- When ready to cook , stir batter again to blend ingredients.
- Take tray out and immediately fill each section ¾ full with batter.
- Place in oven and bake until golden brown and crisp.
- (15 to 20 minutes.)
People Who Like This Dish 5
- impssweetp Nowhere, Us
- marmielindo Inverness, FL
- virginiaisforfoodies Richmond, VA
- imhungry Northern, OH
- bakerette Nowhere, Us
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 1
-
All Comments
-
Your Comments