Recipe

Bake Clam Recipe


Bake Clam Recipe
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Clearing off the clam bought from our holiday trip.

Dailypatnew

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Ingredients
  • 1kg clam (soaked in salt water, and scrub clean)

Directions
  1. Lay the clam on a tray (covered with aluminium foil).
  2. Bake at 200 degree for about 10mins or till all the clams open up.
  3. Served with spicy dip.

Not quite what you're looking for? See more Main Dish / Shellfish
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