Refreshing Chicken Noodle Soup
From heathie_magoo 14 years ago
- 10 minutes to make
- Serves 2
This soup is a perfect way for using up chicken stock. It needs the real deal - I made my stock when poaching chicken for a fantastic chicken mole recipe.
Ingredients
- 4-5 ladlefuls of chicken stock shopping list
- A handful of vermicelli or other thin noodles shopping list
- A small amount of chicken, e.g. meat from 1 thigh, shredded shopping list
- 1tsp soy sauce shopping list
- 1 tsp sesame seeds shopping list
- 1 spring onion, shredded shopping list
- 2 inches of cucumber, thinly sliced shopping list
How to make it
- Bring the stock to boiling point. Add the chicken and noodles and cook for 5 minutes. Add the remaining ingredients, allow to quickly heat through, and serve straight away!
- Enjoy, comment and rate!
People Who Like This Dish 3
- Cherrill Pizarra, Spain
- ttaaccoo Buffalo, NY
- pleclare Framingham, MA
- heathie_magoo Chester, UK
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