Roasted Winter Squash & Apple
From wholehealthrns 13 years agoIngredients
- 3 Firm apples shopping list
- 1 lb. winter squash shopping list
- 1 tsp. lemon juice shopping list
- 2 t olive oil shopping list
- 1/2 tsp. sea salt shopping list
How to make it
- Preheat oven to 400 degrees; lightly grease a baking sheet.
- Peel squash and remove the seeds. Cut into 1 inch chunks.
- In a bowl, drizzle oil over squash and mix to spread oil evenly. Sprinkle with salt. Pour into prepared baking sheet.
- Cut apples into quarters and remove stem and core. In a bowl, sprinkle apple slices with lemon juice, stir to spread lemon evenly. Pour onto baking sheet combining the apples with the squash.
- Bake for 60 minutes stirring every 20 minutes. Squash is done when a fork can be easily inserted into it. Serve.
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