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Home Cooking Salmon Fillets With Canola Oil

Papaya Garlic Shrimp Recipe

Ingredients

How to make it

  • 1. In a saucepan, melt butter.
  • 2. Sauté garlic and onion. Once sautéed, add papaya and thyme, stir until papaya just begins to get mushy.
  • 3. Pour mixture into a bowl and then sauté shrimp in the same saucepan (with a little more butter) for a couple of minutes.
  • 4. Finally, add the papaya/garlic/onion mixture back in for another 5 minutes on low heat till shrimp is cooked.
  • 5. Serve over rice or with noodles.

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The Cook

choclytcandy Dallas, Dallas

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