How to make it

  • Preheat oven to 250°C. Place pizza base on a baking tray.
  • Bake pizza base for 8 minutes or until crisp.
  • Spread with pesto. Top with salmon and brie. Bake for a further 4 minutes or until brie melts.
  • Sprinkle pizza with dill. Season with pepper.
  • Serve.
  • Hint.....
  • Some thinly sliced Red Onion will go great with this pizza. But all with personal preference.

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