Lamingtons
From amatullah 16 years agoIngredients
- Ingredients.... shopping list
- 6 eggs shopping list
- 2/3 cup castor sugar shopping list
- 1/3 cup cornflour shopping list
- 1/2 cup plain flour shopping list
- 1/3 cup self-raising flour shopping list
- 2 cups (180g) coconut, approximately shopping list
- For the icing.... shopping list
- 4 cups (500g) icing sugar shopping list
- 1/2 cup cocoa shopping list
- 15g butter, melted shopping list
- 2/3 cup milk shopping list
How to make it
- Grease 23cm square slab pan.
- Beat eggs in medium bowl with electric mixer about 10minutes, or until thick and creamy.
- Gradually beat in sugar, dissolving between additions.
- Fold in triple-sifted flours.
- Spread mixture in prepared pan.
- Bake in moderate oven about 30 minutes.
- Turn onto wire rack to cool.
- Cut cake into 16 squares, dip squares into icing, drain off excess icing, toss squares in coconut.
- Place lamingtons on wire rack to set.
- Icing....
- Sift icing sugar and cocoa into heatproof bowl, stir in butter and milk.
- Stir over pan of simmering water until icing is of coating consistency
People Who Like This Dish 3
- zanna MOUNT CLEMENS, MI
- takopoi Newzealand
- amatullah Perth, AU
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