Cranberry Maple SyrupFrom pleclare 6 years ago
How to make it
- Combine cranberries,maple syrup and orange zest in med. saucepan;bring to boil, then reduce heat to low. Gently simmer until cranberries begin to burst and release their juice,about 8 mins.
- Serve warm or room temperature and refrigerate,tightly covered,until ready to use.