How to make it

  • Preheat oven to 350F and line a baking sheet with parchment paper.
  • In a large bowl, whisk together sugar, oil, vanilla, peppermint extract and soy milk.
  • Stir in flour and cocoa powder until blended, then add Rice Krispies, almonds (if using), baking powder and salt and mix to form a dough.
  • Fold in chocolate chips and white chocolate chunks.
  • Bake for 9 minutes, then cool completely on the sheets.

People Who Like This Dish 3
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • jo_jo_ba 9 years ago
    Amount Per Serving
    Calories: 192.6
    Total Fat: 8.0 g
    Cholesterol: 1.0 mg
    Sodium: 22.5 mg
    Total Carbs: 31.8 g
    Dietary Fiber: 0.9 g
    Protein: 2.7 g
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes