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Ingredients

How to make it

  • In a pot of boiling water, add flat egg noodles and cook about 5 mins. Set aside.
  • Heat cooking oil in wok pour the soy sauce, salt and pepper.
  • Add cooked ground pork,meat balls, fried tofu, cabbage and celery.
  • Add cooked egg noodles. Stir and toss well for seasonings to be absorbed evenly.
  • Stir fry everything till cooked.

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