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Home Slow Cook Fry Chicken And Stuffing With Red Wine

Pecan Pie Recipe

Ingredients

How to make it

  • Mix all pour into pastry shell. Roast 9 pecans for top of pie. Bake 400 degress for 10 minutes, then 300 degrees for 35 minutes.
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The Cook

gigilovescats2 Valdosta, GA

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