Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Mille Crepe Recipe

Ingredients

How to make it

  • Step 1:Put the sieved flour, granulated sugar and salt into a bowl. Mix it together.
  • Step 2:In another bowl put the milk and eggs. Add the flour, sugar, salt and eggs from the other bowl a little at a time,mix it especially well.
  • Step 3:Add the melted butter and vanilla essence and mix well. Finally put the batter though a sieve/colander.
  • Step 4:Spread a little butter(not included in the ingredients list) onto a frying pan. Pour a small round, circle of batter into the pan, spread it out and cook both sides. Have it on a low-medium heat.
  • Step 5:Mix the custard cream and whipped cream together well.
  • Step 6:Spread the cream onto the crepes thinly.this forms the firstlayer. Repaet this to make all the layers of the cake.
  • If you leave it in the refrigerator for about an hour, it will be easier to cut.

People Who Like This Dish 0
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

IchigoGirl Ōta, Japan

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes