Ingredients

How to make it

  • 1.In A Small pot,add one cup of juice over low heat.When it Warms up,Add the granulated sugar and stir.When The Sugar Melts,Stop The Heat.make Sure You Don't Let The Mixture Boil!
  • 2.Put The Gelatin in The Pot And Stir Well Until It Is Completely Melted.
  • 3.When You Stir It White Foam Will form,So Remove It With A Ladle.The Jelly Becomes Smother With This Step
  • 4.Put The Pot From Step 3 In A Bowl Filled With I Cool Water.Pour It Into Eight Glasses
  • 5.Put The Glasses In The Refrigerator And Leave Them In For About An Hour.When The Jelly Hardens,You Repeat the Steps And Add The Other Juice One At A Time In The Glass

People Who Like This Dish 0
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes