How to make it

  • Saute onions, bell pepper and garlic in butter in large skillet. Add to skillet salsa and cook until bubbly and most of the liquid is gone. Add eggs. Stir to scramble and continue stirring intermittently until eggs are almost done. Add tortilla chips. Stir in until eggs are no longer wet. Cover with cheese. Place under broiler just until cheese has melted. Serve with warm tortillas.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes