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Sourdough Garlic Bread Recipe

Ingredients

How to make it

  • Preheat oven to 400 and set out a cookie sheet.
  • Cut and peel garlic and then mince.
  • In a small or medium sauce pan melt the butter then mix in the garlic powder and basil.
  • Carefully lay the bread slice into the mixture then quickly flip it with your fingers by grabbing the edges. Then move to cookie sheet and sprinkle with minced garlic.
  • Repeat until they are all ready to bake.
  • Put in the oven for 10 minutes, flip after 5 minutes so the garlic will be toasted.

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The Cook

RavenWhite Bowling Green, Kentucky

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