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Home Irish Cream Cake With Cream Cheese

Carrot And Coconut Muffins-wholesome Goodness Recipe

Ingredients

How to make it

  • place all the dry ingredients in a large bowl and sift
  • beat the eggs, vanilla essence and oil together in a separate bowl until creamy
  • make a well in the dry mixture
  • pour the egg mixture in the well and mix
  • add the carrot and coconuts and mix well
  • pour in the butter milk and mix to incorporate all the ingredients
  • place in a greased 12 pan muffin tray
  • bake on middle rack of the oven at 180-220 degrees Celsius for about 30-35 minutes or until golden brown and toothpick comes out dry when inserted
  • allow to cool in tray and gently loosen the edges
  • enjoy warm on its own or with whipped cream and jam

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The Cook

goutcreole Victoria, SC

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