Search Inspiration

No idea what to search for? Start browsing till you find something.


How to make it

  • Soak dried fruit and nuts in hot water for 20 minutes, drain and chop. Mix soaked fruit with rum and set aside.
  • Sift together the flour, baking powder and salt.
  • In a separate bowl, cream the butter, sugar and yolks (add the yolks in one at a time, mixing well after each addition).
  • Slowly add flour mixture to the creamed mixture, mix thoroughly.
  • Beat egg whites.and add to the batter.
  • Coat soaked fruit and chopped nuts with extra teaspoon of flour. Stir in the batter.
  • Put batter into the pan and smooth.
  • Bake at 350 F for 45 minutes until an inserted wooden pick comes out clean.
baked   Close

People Who Like This Dish 2
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • Patmilliken 11 years ago
    Easy and excellent coffee cake. I made it exactly as directed except added 1/4 cup dark rum. Everyone said it was great.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes