Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Yummy Lemon Merigue! Recipe

Ingredients

How to make it

  • Method:
  • 1. Melt the margarine.
  • 2. Crush the Tennis biscuits until finely crumbled and add the margarine.
  • 3. Press into pie dish and place in the fridge.
  • 4. Pour condensed milk into a mixing bowl.
  • 5. Separate the eggs and add the yolks to the condensed milk and stir till well blended.
  • 6. Add lemon juice and stir until it thickens.
  • 7. Pour over the biscuit crust.
  • 8. Combine the egg whites and castor sugar and beat until stiff (+/-15 minutes).
  • 9. Pour it over the lemon curd.
  • 10. Bake at 140°C for 30 – 40 minutes.

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

yumtums Kimberley, South Africa

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes