How to make it

  • For The Pasta

  • Add all ingredients into a pot & cook according to instructions on packet.
  • For The Sauce

  • Saute the minced garlic until it is fragrant
  • Add corn beef, luncheon meat & wochestershire sauce. Mix them constantly for about 3 minutes to prevent the meat from sticking to the pan.
  • Pour in the Cheese & Herbs spaghetti sauce, cheddar cheese & garlic butter. Mix for about 2 minutes.
  • Salt & pepper to taste.
  • Combine the paste & sauce. Serve while still hot.

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