Cajun Meatballs
From cheffiona 13 years agoIngredients
- 1 pound lean ground beef shopping list
- 1 1/2 teaspoons hot pepper sauce shopping list
- 2 tablespoons cajun seasoning shopping list
- 1 tablespoon worcestershire sauce shopping list
- 1 tablespoon dried parsley shopping list
- 1/4 cup finely chopped onion shopping list
- 1/4 cup fresh bread crumbs shopping list
- 1/4 cup milk shopping list
- 1 egg shopping list
How to make it
- 1. Preheat the oven to 350 degrees F. Lightly grease a baking sheet.
- 2. In bowl mix all the above ingredients together well and then form the mixture into golf ball size meatballs and place onthe prepared baking sheet and then bake in the preheated oven for 30-40 minutes or until there is no pink left in the middle.
- You can use whatever dipping sauce that you like I served mine with pasta! They also work great as appetizers if you make them smaller!
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