Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Smothered Turkey Wings Recipe

Ingredients

How to make it

  • Heat the cooking oil in a medium pot.
  • Thoroughly wash and dry turkey wings. Stir together 2 Tablespoons of flour salt, pepper, garlic powder, poultry seasoning and onion powder in a medium bowl. Toss turkey wings into the bowl to lightly coat evenly.
  • Fry the wings in the oil, over medium heat, turning, until they are just brown on both sides.
  • Melt butter in a large heavy saucepan or dutch oven; add celery and onion; cook over medium-low heat until soft but not browned, about 5 minutes. Stir in thyme and pepper, cook 1 minute add flour stirring constantly, until light brown, about 5 minutes; slowly whisk in half the broth.
  • Heat liquid to a boil; reduce heat and simmer uncovered 20 minutes slowly whisk in milk and stir constantly until sauce returns to a simmer. Add the wings and cover and cook until tender, about 1 hour adding more broth if necessary. Ground dried chili pepper can be added to the wing seasoning and the sauce if you want.

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

hot_it_up Columbiana, AL

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes