How to make it

  • Saute peppers and onions until onions are translucent, set aside
  • pan fry chicken with a little soy sauce for moisture
  • Add pepper/onions to the chicken, add the rest of the ingredients and enough soy sauce to have some juice in the pan
  • Cover and simmer for approximately 20 minutes
  • Serve over rice and top with rice noodles.
  • Enjoy! :)

Reviews & Comments 1

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  • elgourmand2 2 years ago
    I like this combo. This would work with beef as well. Nice post.
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