Ingredients

How to make it

  • SEASON CHICKEN AND ADD CHICKEN TO A SHALLOW BAKING PAN
  • PREMIX ALL THE INGRIDIANCE AND POUR OVER THE CHICKEN
  • BAKE AT 350 DEGREES FOR 1 1/2 HRS TURNING AFTER 45 MIN.
  • THESE CAN BE BROWNED ON THE GRILL AFTER COOKING FOR ADDED CRUNCH IF YOU WISH BUT NOT NECESSARY.
  • STICK THEM IN A CROCK POT ON LOW AND TAKE THEM ANYWHERE. ENJOY.
  • (5 LBS CHICKEN = APPROX 24 WINGS OR DRUMETTS)

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  • 4days 6 years ago
    Lipton Onion Soup?
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  • impssweetp 6 years ago
    Well, this is the most different recipe for wings I have ever seen. Good for you. Something unique and different. Love your avatar!
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