How to make it

  • Cupcake

  • Mix all of the cupcake (not icing ingredients) in a bowl until well blended.
  • Evenly distribute into cupcake pan.
  • Bake at 350 until done- until a toothpick comes out clean. (These cupcakes vary by oven. For me, they're done in 14 minutes. For someone else I know who makes them, they're done in 11.)
  • Icing

  • Melt the chocolate in a double broiler.
  • Add chocolate chips and condensed milk and stir like crazy for a few minutes.
  • Let it cool and thicken for a moment or two.
  • Dunk the tops of the cupcakes in the icing or spoon it over top.
  • ...and eat!!!!
  • * 139 per cupcake if made with sugar and sweetened apple sauce. 105 if made with Splenda/Truvia and unsweetened applesauce.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes