Sauteed Apples With Raisins
From cheffiona 13 years agoIngredients
- 6 large apples - peeled, cored and sliced shopping list
- 1/4 cup of butter shopping list
- 1 teaspoon cornstarch shopping list
- 1/2 cup cold water shopping list
- 1/2 cup brown sugar shopping list
- 1/2 teaspoon ground cinnamon shopping list
- 1/2 teaspoon nutmeg shopping list
- 1/2 teaspoon ground cloves shopping list
- 1 teaspoon vanilla extract shopping list
- 1/2 cup raisins shopping list
How to make it
- Put apples, butter in the pan and cook apples until they are tender about 6-7 minutes and then dissolve the cornstarch in the water and stir and then add to the apples along with the rest of the ingredients and boil for 2 minutes.
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