How to make it

  • 1. Combine calamansi or lemon juice, garlic, ginger, soy sauce and pepper. Add the pork chops and marinade for at least 30 minutes (overnight would be better).
  • 2. Heat the pan then pour oil, add the marinated pork chops with marinade mixture then add 1/2 cup water or more if necessary, then cook slowly until done.
  • 3. Add the onion rings and cook for 1-2 minutes.

Reviews & Comments 1

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  • glbaskin 9 years ago
    I love this style of cooking. I was in the phillipines for 5 weeks and loved going to the pick pick stalls. I can't wait to make this. Thank you so much!
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