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How to make it

  • Make dough:
  • Whisk together flour, cocoa, baking soda and salt in a bowl.
  • Beat together butter, shortening and sugars in another bowl. until fluffy;then beat in egg and vanilla. At low speed mix in flour until dough just comes together, then mix in the toffee.
  • Shape dough into an 8 inch log, 3 inches in diameter.Flour your hands and surface while doing this.
  • Flatten the ends and chill at least 6 hours.
  • 2
  • Make topping and bake cookies
  • Preheat oven to 350.
  • Line 2 sheets with parchment paper.
  • Stir together the graham crumbs, marshmallows and milk.....will be quite sticky.
  • Cut dough into 10 slices and place 2 0r 3 on each sheet...they will spread about 5 inches.
  • Place a heaping tablespoon of topping in the centre of each cookie.
  • Bake 18 to 22 mins.
  • WE LOVE THESE COOKIES!!
  • One birthday I made it as a cake and served it to my husband...one giant cookie...he loved it!! See Pic above

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